Imperial Garden

L1. Sweet & Sour Pork (Lunch)

Tender pork pieces coated in a tangy sweet and sour sauce.

L2. Sweet & Sour Chicken (Lunch)

Crispy fried chicken tossed in a tangy sweet and sour sauce

L3. Chicken with Broccoli (Lunch)

Tender chicken and steamed broccoli in a flavorful sauce.

L4. Cashew Chicken (Lunch)

Tender chicken stir-fried with cashews in a flavorful sauce.

L5. Chicken Lo Mein (Lunch)

Tender chicken, stir-fried noodles, and mixed vegetables in a light sauce.

L6. Sesame Chicken (Lunch)

Crispy fried chicken tossed in a sweet and spicy sesame sauce

L7. Orange Chicken (Lunch)

Crispy-fried chicken tossed in a sweet and tangy orange sauce.

L8. General Tso's Chicken (Lunch)

Crispy-fried chicken tossed in a sweet and spicy General Tso's sauce.

L9. Kung Pao Chicken (Lunch)

Crispy chicken, peanuts, and vegetables in a spicy sauce.

L11. Szechuan Chicken (Lunch)

Crispy chicken tossed in a spicy Szechuan sauce, served with steamed vegetables.

L12. Hunan Chicken (Lunch)

Stir-fried chicken in a spicy Hunan sauce.

L13. Pepper Steak (Lunch)

L14. Hunan Beef (Lunch)

Stir-fried beef in a spicy Hunan sauce.

L15. Mongolian Beef (Lunch)

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

L16. Beef with Broccoli (Lunch)

Tender beef and steamed broccoli in a flavorful sauce.

L17. Beef with Mixed Vegetables (Lunch)

Tender beef stir-fried with a colorful mix of vegetables, served hot and fresh.

L18. Beef with Mushroom (Lunch)

Tender beef and sautéed mushrooms in a rich, flavorful sauce, served hot and satisfying.

L19. Shrimp with Chinese Vegetables (Lunch)

Stir-fried shrimp and mixed Chinese vegetables in a light sauce.

L20. Shrimp Lo Mein (Lunch)

Stir-fried shrimp, vegetables, and noodles in a light sauce.

L21. Shrimp with Lobster Sauce (Lunch)

Tender shrimp tossed in a rich lobster sauce.

L22. Sweet & Sour Shrimp (Lunch)

Crispy shrimp tossed in a tangy sweet and sour sauce.

L23. Shrimp with Broccoli (Lunch)

Stir-fried shrimp and broccoli in a light sauce, served over steamed rice.

L24. Cashew Shrimp (Lunch)

Pan-seared shrimp tossed with toasted cashews in a sweet and spicy sauce.

L25. Szechuan Shrimp (Lunch)

Stir-fried shrimp in a spicy Szechuan sauce.

L26. Shrimp with Garlic Sauce (Lunch)

Tender shrimp tossed in a rich garlic sauce.

L28. Vegetable Delight (Lunch)

A flavorful blend of sautéed vegetables.

L29. Vegetable Szechuan Style (Lunch)

L30. Vegetable Lo Mein (Lunch)

Stir-fried noodles, mixed vegetables, served in a light sauce.